7 Easy Recipes To Make in October

Pumpkin Soup: A creamy pumpkin soup is a classic for the fall season. You can make it with canned pumpkin, vegetable broth, and your choice of seasonings.

Apple Crisp: Use fresh, crisp apples to make a simple apple crisp. Toss sliced apples with sugar and cinnamon, top with a crumbly mixture of oats, flour, butter, and brown sugar

Butternut Squash Risotto: Butternut squash is in season in October. Use it to make a creamy butternut squash risotto. Sauté arborio rice with onions, add roasted butternut squash

Pumpkin Pancakes: Add a touch of pumpkin puree and fall spices to your pancake batter for a seasonal twist on breakfast. Top them with maple syrup or whipped cream.

Roasted Brussel Sprouts: Brussels sprouts are in season and delicious when roasted with olive oil, salt, and pepper. You can add some balsamic vinegar, honey

Caramel Apples: Dip fresh apples in melted caramel for a sweet and satisfying treat. You can also roll them in chopped nuts, chocolate chips, or sprinkles for added crunch and flavor.

Chili: A hearty pot of chili is perfect for cooler October evenings. You can make it with your choice of beans, ground meat or meat alternatives, and a mix of spices.

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