5 Smart Tips for Cooking Better Pasta

Use Ample Salted Water: 

Ensure your pasta is seasoned and flavorful from the start.

Cook Pasta Al Dente

Achieve the perfect balance of texture and firmness.

Stir Occasionally

Prevent pasta from sticking together for even cooking.

Reserve Pasta Water

Utilize starchy water to enhance and bind your pasta sauce.

Finish Cooking in the Sauce

Let the pasta absorb the flavors for a cohesive and delicious dish.

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